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Protein content Moisture Ash Mesh size Packing Loading
Brewer yeast 40% MIN 10% MAX 10% MAX 80-180 25kg/900kg 18mt/20fcl
Autolyzed yeast 45% MIN 9% MAX 10% MAX 60-120 20kg 18mt/20fcl
Yeast cell wall 35% MIN 9% MAX 10% MAX 60-120 20kg 18mt/20fcl
MSG yeast protein 65% MIN 10% MAX 6% MAX 40-60 25kg
900kg
22mt/20fcl
18mt/20fcl

Yeast cell wall: Beta-glucan ≥ 25%; Mannan ≥ 18% Autolyzed yeast: Amino nitrogen ≥ 2%